At Art & Go we use only the best products the agricultural world has to offer: only fresh fruit from the best farms in Australia, no artificial colourings, flavourings, preservatives or emulsifiers.
This is how gelato “like it use to be made” was born: gelato with high-quality fresh Jersey cow milk Warrnambool, free-range eggs; sorbets with 50% fruit, filtered water and white cane sugar.
We also source and import the best ingredients from Italy and around the world: “Sicilian Lemon”, “Tonda Gentile” hazelnut, “Sicilian Pistachio”, ” Madagascar Vanilla” and “Valrhona” chocolate and the best Dutch cocoa powder.
Art & Go is 100% natural. Our gelato and its raw ingredients do not contain flavourings, colours, preservatives or emulsifiers of any kind.